Don’t miss out on making nutritional and delicious meals at home; our chef will be teaching you how to cater for a range of dietary requirements without losing out on the taste. Learn how to prepare meals for your family and friends, whether they are celiac, lactose intolerant or vegetarian.
Come and join this fun class and learn how to find alternative ways to create your favourite food. Our chef caters for a wide range of dietary requirements and always aims to ensure everyone is still served a meal to be proud of, and so can you.
Refreshments will be provided on arrival and lunch will be served during the course. There will be no more than 10 in the class and every student will have a workstation space and will go home with their own Cooks apron.
Date: Thursday 26th October
Time: 9am – 4pm
Course Fee: £135
Maximum of 10 spaces
Guests should aim to arrive for refreshments at 9.30am; the class will begin at 10.00am and ends around 4pm.
For any bookings or for further details on this course, please Contact Us Now on:
☎ 01405 861 662 Or ✉ firstname.lastname@example.org
Would you like to make the experience that extra bit special? Why not stay the night in one of our luxury bedrooms. We have sixteen luxurious bedrooms created by Lady Gerald Fitzalan Howard, plus a 3-bed cottage in the grounds and 1-bed apartment in the Coach House. Please ring for further details:
Accommodation: Double room: £125.00 (inc. breakfast) Single room: £95.00 (inc. breakfast)***
** Please refer to our terms and conditions of booking on minimum and maximum course numbers